The garden is at its peak this week and I have had to put up something everyday. I still haven’t gotten to the corn but hope to get it cut off the cobs and frozen tomorrow. I pulled up all the beets yesterday. I managed to grow some nice ones this year. GF likes them pickled. We ate them just boiled and salted for dinner last night and again tonight. They were so good. I cut off the greens and put them in the freezer for this winter. When there is nothing else green to eat this winter we will enjoy them. I put four bags of the beet roots in the freezer too. The rest I pickled. I have a pumpkin vine in the front yard along the fence. There was a pumpkin growing outside the fence on the sidewalk until today. Some kid snatched it this afternoon. It was just too tempting sitting there. I still have plenty in the garden. I knew that one wouldn’t last. I’m cleaning out the root cellar for all this garden stuff. I have been working off and on for a couple of weeks to get it empty and ready for our harvest.